Earls
St. Albert

Citrus plum dipping sauce

Prawns, mango and avocado, sriracha mayo, black sesame, maple unagi

Earls famous dry ribs, savoury and seasoned with coarse salt and black pepper

Hot fried chicken thigh, lemon slaw, sweet pickle, honey mustard mayonnaise, on toasted brioche buns

Truffle ricotta, garlic butter, parmesan, herbed bread

Whipped ricotta, mozzarella, grana padano, herbs

Button mushrooms, cream and a hint of sherry

Seasonally changing, ask your server

Your pick of caesar or field greens salad, clam chowder or feature soup

Prawns, basil pesto, sundried tomatoes, feta and white cheddar

Genoa salami, ham, chorizo, mozzarella, and chiffonade basil

Made from scratch peppercorn sauce, buttery mashed potatoes, seasonal vegetables

Marinated steak, ponzu sauce, crispy coconut, crusted prawns, curry lime aioli

Golden brown garlic bread, French fries

Marinated steak, ponzu sauce, dynamite roll

Blackened salmon with confit garlic butter, jasmine rice and seasonal vegetables

Crispy battered cod, house tartar, coleslaw

Feta, caper and dill aioli, jasmine rice and seasonal vegetables

Tender pork, braised low and slow, with warm potato salad, smoky bacon, coleslaw

Can’t decide? We made it easy, with warm potato salad, smoky bacon, coleslaw

Jasmine rice, soy marinated ahi tuna, avocado, cucumber, radish, mango, macadamia nuts

Tandoori chicken, aromatic curry with cashew butter, cumin infused basmati rice

Jasmine rice, daikon, red cabbage, avocado, mushrooms, cucumber, snap peas, sesame salt

Cured bacon, tomatoes, onion, lettuce, pickles, mayonnaise and mustard, on a freshly baked brioche bun

100% plant based burger, tomatoes, onions, lettuce, pickles, mayonnaise and mustard, on a freshly baked brioche bun

Tomatoes, onion, lettuce, pickles, mayonnaise and mustard, on a freshly baked brioche bun

Aged cheddar, lettuce, tomatoes, on rustic ciabatta

Sweet fig, roasted apples, spinach, garlic aioli, on rustic ciabatta

Hot fried chicken thigh, lemon slaw, sweet pickle, honey mustard mayonnaise, on a freshly baked brioche bun

Flour tortillas, white cheddar, cabbage, jalapeño crema, slow roasted achiote chicken, cilantro, fresh cut salsa

Cinnamon and sugar, chantilly cream

Toasted marshmallow, hazelnut graham streusel

$7.50 During Brunch Happy Hour

2 eggs sunny side up, bacon, sausage, baked beans, crispy potatoes, toast

$7.50 During Brunch Happy Hour

Two poached eggs, classic hollandaise, ham, toasted artisan bread, served with crispy potatoes

$7.50 During Brunch Happy Hour

Buttermilk marinated chicken, golden waffles, maple syrup