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Getting to Know Our Plant Based Goodies & Better For You Booze

Jan. 5, 2022

Excited for a healthy-ish start to the year after a long month of indulging? 

We are more than ready for a little health kick.

And we think there's no better way to enjoy healthier options than with our full Plant-Based and Better For You Booze menus. It's all about balance, right?

Enjoy dishes like our addictive Buffalo Cauliflower - A staple for every share-table.
Tender + crispy cauliflower, flavourful buffalo sauce, and creamy vegan ranch dip that will leave you wanting another order.

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Though maybe you aren’t looking to share at all.

The Mother Earth bowl is hearty and packed full of flavour leaving our bodies and minds feeling full and satisfied.

New-ish to our menu, but has already garnered a loyal following.
The Mother Earth bowl is made with crisp romaine lettuce + mixed greens, roasted yams + cauliflower, and white cheddar. Topped with addictive quinoa almond crumble, broccoli pesto, and a white balsamic dressing.

 

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Your greens are needed but sometimes you just need a burger + fries.

The Impossible Burger is made with thoughtfully-sourced plant-based ingredients so what you eat is good, better for you and better for the earth. (And yes, it's also delicious!)

From January 5th - February 1st, enjoy $2 off the Impossible Burger or at Happy Hour when you get an even better deal!

 

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If you're not ready for a full dry January, our Better For You Booze cocktails options will keep you quenched -- with benefits!

Meet the superfood-rich Ultraviolet Lychee Cocktail, packed full of health benefits without skimping on flavour. Made with Avua Cachaca (a handcrafted sugarcane liqueur) and purple ube, this adventurous cocktail is a must-try.

There is never a wrong time to Spritz! This low-alcohol cocktail is made with Italian Aperol, bubbly prosecco and topped with soda. Perfect for any occasion, day or night.

Enjoy the healthy indulgence of the new year with our Plant Based and Better For You Booze Menus today.

 

 

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